Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, creamy leche flan. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Creamy Leche Flan is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Creamy Leche Flan is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook creamy leche flan using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Leche Flan:
- Make ready 20 pcs egg yolk
- Take 1 can (360 ml) condensed milk
- Take 2 can (360 ml) fresh milk
- Make ready 1 tbsp vanilla extract
- Get For caramel
- Take 1 1/2 tbsp sugar per pan
Instructions to make Creamy Leche Flan:
- Separate egg yolk and egg white
- Combine egg yolk, fresh milk & condensed milk, mix it using a hand mixer.
- In a leche flan pan put sugar and caramelize it.
- Using a cotton cloth pour on the mixture to separate bubbles and excess lumps.
- Pour on the mixture in the pan and steam it for about 20 mins.
So that is going to wrap this up for this special food creamy leche flan recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
