Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, double cheesy bacon cheeseburgers. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Double cheesy bacon cheeseburgers is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Double cheesy bacon cheeseburgers is something that I’ve loved my entire life.
In this video I will demonstrate how to make a homemade double bacon cheeseburger with my special homemade sauce. Bacon Cheeseburgers were basically the only burger I would ever eat before I went vegan. I was more of a chicken sandwich girl, but there was something. Given my obsession with grilled cheese sandwiches you can bet that there are going to be some new grilled cheese sandwiches on Closet Cooking over the next few weeks starting off with these absolutely tasty bacon double cheeseburger grilled cheese sandwiches!
To begin with this particular recipe, we have to prepare a few components. You can have double cheesy bacon cheeseburgers using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Double cheesy bacon cheeseburgers:
- Take 3 lb black angus ground beef or u could use regular ground beef
- Take 1/3 cup heavy cream
- Get 4 dash worcestershire sauce
- Make ready 1 tsp salt
- Take 1/2 tsp ground pepper
- Take 6 slice cheddar cheese
- Make ready 6 slice bacon, cooked and chopped small
- Make ready 3 -4 oz cheddar cheese cubed as small ss you can, you could also shred it if u like
- Get 6 pretzel rolls (recipe in my profile)
Look at all that melted cheese, crispy bacon, and delicious browned meat! Use your scraper to scrape up each burger and flip each patty. Immediately top each one with a slice of American cheese. Once cooked, Add cheese slice per patty and wait for it to melt. box Hamburger Helper™ double cheeseburger macaroni.
Instructions to make Double cheesy bacon cheeseburgers:
- Place ground meat in a bowl, add in the worcestershire sauce, heavy cream, salt, pepper, bacon and cubed cheddar cheese. Use your hands to mix it all up, get it mixed really good. Form into about 6 patties, this just depends on how big u like your burgers.
- Over med high heat in a large skillet, melt 2 tablespoons of butter and fry patties a few at a time for 4 min on the first side, flip and fry for just a couple min then add sliced cheese. Again the frying time depends on how well u like your burgers to be done.
- That's it! Top with your favorite toppings and condiments. I like em just as is!!
Immediately top each one with a slice of American cheese. Once cooked, Add cheese slice per patty and wait for it to melt. box Hamburger Helper™ double cheeseburger macaroni. Arrange cheese slices over top; place tomato slice and bacon strip on each cheese slice in spoke pattern. Carr Valley Cheese Company was even nice enough to send me some more of their Bread Cheese to help make my dream a reality. A few days later my second box of cheese arrived and I got to work creating the Bread Cheese Bacon Double Cheeseburger.
So that is going to wrap it up for this special food double cheesy bacon cheeseburgers recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
