Chicken Parmesan
Chicken Parmesan

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chicken parmesan. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken Parmesan is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Chicken Parmesan is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken parmesan using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Chicken Parmesan:
  1. Get 4 boneless, skinless chicken breasts
  2. Prepare 2 cups bread crumbs (I use Panko)
  3. Make ready 2 cups all purpose flour
  4. Get to taste italian seasoning
  5. Get to taste season salt
  6. Get to taste pepper
  7. Take 2 eggs
  8. Prepare Olive oil
  9. Take 1 log fresh mozzarella
  10. Prepare 1 container fresh grated parmesan
  11. Prepare Pasta sauce of your choosing
  12. Take Half a package spaghetti or fetuccine, whichever you prefer
Instructions to make Chicken Parmesan:
  1. Preheat your oven to 350 degrees. Cook pasta as per package instructions.
  2. Get a meat mallet, place the chicken breasts in a freezer bag and beat them until they're thinned out, (can also be done with a spatula or pasta server if you don't have a mallet). Then remove them from the bag and cut them in half.
  3. In a glass baking dish, spray with cooking spray then add the pasta sauce to cover the bottom.
  4. Get your breading ready. Crack eggs into a bowl, spread flour on one plate and bread crumbs on another. Heat enough olive oil to cover the bottom of a large skillet on medium-high.
  5. Coat each piece of chicken in this order: flour, egg, bread crumbs. Sprinkle seasoned salt, pepper and Italian seasoning on each side then add to skillet and brown on each side until slightly crispy.
  6. Add the chicken to the baking dish.
  7. Pour more sauce on top of the chicken, as much as you desire.
  8. Sprinkle the fresh grated parmesan all over the top. Slice the mozzarella and put one slice on top of each breast. Sprinkle on a little more parmesan after adding the mozzarella. (You can never have too much cheese!)
  9. Bake at 350 degrees for 25-35 minutes.
  10. Serve over the prepared noodles with a side salad and garlic toast. Enjoy!!

So that’s going to wrap this up for this exceptional food chicken parmesan recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!