Amla murraba
Amla murraba

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, amla murraba. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Amla murraba is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Amla murraba is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook amla murraba using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Amla murraba:
  1. Prepare 500 gms amla(gooseberry)
  2. Get 500 gms sugar
  3. Prepare 5-6 cloves
  4. Get 1 tsp salt
Instructions to make Amla murraba:
  1. Wash and steam Amla in steamer
  2. Take 500 gms sugar in Deep pan add water to it.add water just to wet sugar.cook till one string consistency.
  3. Add cloves and salt to it.now add steamed Amla to it give nice boil.allow it to cool down.store in air tight container.
  4. This is very healthy.pregnent woman should use this in first trimester.very healthy for baby's health and mothers as well.you can use this through out the year.

So that is going to wrap it up for this special food amla murraba recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!