Bacon Cheeseburger Pasta
Bacon Cheeseburger Pasta

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, bacon cheeseburger pasta. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Bacon Cheeseburger Pasta is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Bacon Cheeseburger Pasta is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have bacon cheeseburger pasta using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Bacon Cheeseburger Pasta:
  1. Make ready 8 ounces uncooked elbow macaroni
  2. Prepare 2 lbs ground beef
  3. Prepare 12 bacon strips
  4. Make ready 3 cans (10 3/4 ounces) condensed tomato soup, undiluted
  5. Prepare 1 cup water
  6. Take Shredded cheddar cheese
Instructions to make Bacon Cheeseburger Pasta:
  1. Cook the pasta according to the package directions. Meanwhile, in a large skillet, cook beef over medium heat until it is no longer pink; drain and set aside.
  2. In the same skillet, cook bacon until crisp; remove with a slotted spoon to paper towels to drain. Discard bacon drippings. Drain the pasta; add to the skillet. Stir in soup, water, the beef and the bacon; heat through.
  3. Remove from heat and sprinkle with cheese. Mix cheese in thoroughly.
  4. Put mixture into casserole dish and heat (on broil) until cheese is melted.
  5. Remove from oven and add a layer of shredded cheddar cheese. Return to oven and heat until cheese is melted.

So that is going to wrap it up with this special food bacon cheeseburger pasta recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!