Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy french toast with baguettes. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
We love using vanilla and cinnamon on this twist of a classic French Toast with La Brea Bakery French Baguette. Learn more about our French Baguette at. French toast just got a lot more fun with these mini french toast bites made from crusty baguettes! Use tongs to flip them - it's so much easier that way.
Easy French Toast with Baguettes is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Easy French Toast with Baguettes is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook easy french toast with baguettes using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Easy French Toast with Baguettes:
- Prepare 1/2 French baguette
- Take 1 Use sliced bread if you don't have a baguette
- Make ready 2 Eggs (medium)
- Make ready 120 ml Milk
- Make ready 1 tbsp Sugar
- Take 1 tbsp Butter
- Prepare 1 few drops Vanilla essence
- Take 1 Powdered sugar
- Make ready 1 Honey
- Prepare 1 whatever fruits you like Strawberries, bananas, etc.
No need to own a fancy bread machine. Fluffy and tender on the inside, gloriously browned on the outside. French toast comes out best if you work with thick slices of French or Italian loaf bread that are several days old. That way they've had a chance to firm up, which will make the slices hold up better when you dip.
Steps to make Easy French Toast with Baguettes:
- Here are the ingredients. Use whatever fruits you like.
- Mix the eggs, sugar, milk, and vanilla essence together.
- Mix it together very well.
- Soak the sliced baguette in the egg mixture. Soak it well, turning over several times. If you press down on the slices, it will soak in better.
- Melt butter in a frying pan.
- Pan-fry slowly over low heat. The outside will be golden brown, and the inside fluffy and smooth.
- It's starting to look good.
- Add fruit, top with honey and powdered sugar, and serve.
French toast comes out best if you work with thick slices of French or Italian loaf bread that are several days old. That way they've had a chance to firm up, which will make the slices hold up better when you dip. French Toast - A Recipe Everyone Should Know! Soak both sides of the bread in the Dana wrote: This is FANTASTIC and EASY!!! I use enameled cast iron to brown and use the same.
So that is going to wrap it up for this special food easy french toast with baguettes recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
