Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, seared yellowtail tuna with mango habanero sauce. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Seared Yellowtail tuna With mango habanero sauce is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Seared Yellowtail tuna With mango habanero sauce is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have seared yellowtail tuna with mango habanero sauce using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Seared Yellowtail tuna With mango habanero sauce:
- Make ready 2 block sushi grade tuna
- Make ready 3 tablespoons bagel mix seeds
- Take 3 tablespoons black pepper
- Take 3 tablespoons toasted sesame seeds
- Prepare 3 tablespoons black sesame seeds
- Take 1 tablespoon oil
- Take 5 tablespoons homemade mango habanero salsa
- Take 1/2 cup sugar
- Get 1/2 cup rice vinegar
- Prepare 1 tablespoon cornstarch
Steps to make Seared Yellowtail tuna With mango habanero sauce:
- Cover tuna with oil and cover with the mixture of seeds Then seared tuna on all four sides
- To make my mango salsa more of an Asian sauce I added 1/4 cup rice vinegar 1/4 cup white sugar 1 tablespoon of starch heated in microwave stir and let cool down
So that’s going to wrap this up for this exceptional food seared yellowtail tuna with mango habanero sauce recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
