Spiced Eggless Plum Cake with Prunes without alcohol
Spiced Eggless Plum Cake with Prunes without alcohol

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, spiced eggless plum cake with prunes without alcohol. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spiced Eggless Plum Cake with Prunes without alcohol is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Spiced Eggless Plum Cake with Prunes without alcohol is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have spiced eggless plum cake with prunes without alcohol using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Spiced Eggless Plum Cake with Prunes without alcohol:
  1. Make ready 1/2 cup Atta
  2. Take 1/2 cup Maida
  3. Get 3/4 cup White Sugar(or brown sugar)
  4. Make ready 1/4 cup Oil
  5. Prepare 1/2 cup Milk
  6. Take 1 tsp Vinegar
  7. Prepare 1 tsp Baking powder
  8. Get 1/4 cup Prunes (15 dried plums)
  9. Prepare 1/4 tsp Dry ginger powder
  10. Prepare 1/4 tsp Cinnamon powder
  11. Make ready 1/4 tsp Nutmeg powder
  12. Make ready Few drops Vanilla (optional)
Steps to make Spiced Eggless Plum Cake with Prunes without alcohol:
  1. Add vinegar to the milk and set aside for 10 mins. The milk will turn to buttermilk like this.
  2. Grease a cake tin with butter. Coat it with flour. Add a parchment paper to the bottom of the tin.
  3. Https://youtu.be/NL61UtcONQo
  4. Grind the prunes with some water and filter it to make a fine paste.
  5. Sieve atta, maida, baking powder, cinnamon, ginger and nutmeg powder.
  6. Add oil to the flour, and whisk together. Add the plums paste, powdered sugar, buttermilk and whisk everything so that there are no lumps. Do not over-mix.
  7. Add the vanilla and mix with cut and fold method so that no flour is stuck to the bottom of the mixing bowl.
  8. Transfer the batter to the cake tin. Tap it on a hard surface a few times to remove air bubbles.
  9. Bake it in a preheated oven for 40 mins at 180 deg C. A toothpick inserted into the cake should come out clean.
  10. Run a knife along the edges, remove the cake from the tin and let it cool completely. Cut loafs a serve with coffee or tea.

So that is going to wrap it up with this special food spiced eggless plum cake with prunes without alcohol recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!