Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, baked chicken legs with potato. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
You don't need to turn them during the cooking time. Spread out the potatoes and vegetables on the baking sheet and place the chicken legs skin side up on top. This recipe for baked chicken legs and potatoes is outstanding. After the time, remove from the oven and it's.
Baked Chicken Legs with Potato is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Baked Chicken Legs with Potato is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook baked chicken legs with potato using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Baked Chicken Legs with Potato:
- Make ready 2 chicken legs
- Prepare 4 potato
- Prepare Souce:
- Prepare 2 tablespoon yoghurt
- Take 1 tablespoon tomato puree
- Get 2 tablespoon olive oil
- Get 1 clove garlic
- Prepare Salt
- Make ready Black pepper
- Prepare Cumin
- Take Thyme
- Make ready Parsley
I serve Oven Baked Chicken and Potatoes with sour cream, sprinkled with fresh scallions, as I like to dip each crispy potato piece in the sour cream, but it's definitely optional. My kids will mix ketchup and mayo to make simple fry sauce to go with these potatoes, which is also a great option. Thanks to french fries and mashed potatoes, potatoes are often considered unhealthy. In reality, this delicious starch is low in calories and fat and packed with valuable nutrients.
Steps to make Baked Chicken Legs with Potato:
- Make cuts on chicken legs and cut the potatoes into apple slices and put in a big bowl.
- Mash the garlic and mix all the souce ingredients in a separated bowl (persley to be put on the ckicken after baking)
- Add the souce and marinate the chicken legs and potatoes. Cover the bowl with plastic foil and leave in the fridge 1 hour to rest.
- Preheat the oven to 200 °C and bake it for 45 minutes.
Thanks to french fries and mashed potatoes, potatoes are often considered unhealthy. In reality, this delicious starch is low in calories and fat and packed with valuable nutrients. Combining chicken, greens and potatoes, this one-pan recipe is a meal in itself, but it would also be delicious with homemade hummus or other easy spreads I toss the kale potatoes and onions with olive oil right the pot distributing everything as evenly as I can. Then I wedge the leg quarters in on top. Baked chicken legs with potatoes and carrots under spices and seasonings.
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