Eggplant & potato bake
Eggplant & potato bake

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, eggplant & potato bake. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Eggplant is a popular vegetable and a good source of antioxidants. Here, learn about its potential health benefits and some ideas about how to prepare it. Перевод слова eggplant, американское и британское произношение, транскрипция, словосочетания, примеры использования. Eggplant is the common name for a perennial plant, Solanum melongena, of the potato or nightshade family Solanaceae, characterized by large leaves, white to purple flowers with a five-lobed corolla and yellow stamens, and an ovoid fruit with numerous, small seeds. Eggplants—also known as aubergine or brinjal—are warm-weather vegetables that are harvested in Eggplant tastes best when harvested young.

Eggplant & potato bake is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Eggplant & potato bake is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have eggplant & potato bake using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Eggplant & potato bake:
  1. Get 1 large eggplant, sliced 1/4" thick
  2. Get 3 large potatos of choice, thinly sliced (I've used red)
  3. Get 1 medium bell pepper of choice, diced (I've used yellow)
  4. Make ready 1 small onion of choice, diced (I've used yellow)
  5. Make ready 1 pound ground meat of choice (I've used extra-lean turkey)
  6. Prepare 2 tablespoon extra virgin olive oil
  7. Take 2 tablespoon tomato paste (I've used Hunt's brand)
  8. Take 1 tablespoon concentrate beef broth (I've used Bovril brand)
  9. Take 2 tablespoon fresh basil, coarsly chopped
  10. Make ready to taste Fresh ground black pepper,
  11. Take Water
  12. Prepare 1 block feta cheese, crumbled

The eggplant, aubergine, melongene, brinjal or guinea squash (Solanum melongena) is a plant of the family Solanaceae (also known as the nightshades) and genus Solanum. egg +‎ plant, originally applied only to the white-colored variety. eggplant (countable and uncountable, plural eggplants) (Canada, US, Australia, New Zealand). (Canada, US, Australia, New Zealand) The plant Solanum melongena. Long prized for its deeply purple, glossy beauty as well as its unique Eggplants belong to the nightshade family of vegetables, which also includes tomatoes, bell peppers and potatoes. Technically, Eggplant (aka Aubergine) is a fruit — a berry, in fact, though Eggplants are related to the tomato and potato, which are in the same family — the nightshade family. To succeed with eggplants, you'll need steadily warm growing conditions for at least three months.

Instructions to make Eggplant & potato bake:
  1. In a large sauce pan, heat up the oil at medium-high heat, add in the bell pepper and the onion and cook for a minute or two.
  2. Add in the meat and fully cook.
  3. Lower the heat, add fresh ground black pepper, fresh basil, tomato paste and concentrate beef broth and mix well. Add a little bit of water to make it saucier and put aside.
  4. In a oven proof glass dish, layer half of the potato slices at the bottom, top with half of the eggplant slices and cover with half of the meat mix. Repeat once.
  5. Top the dish with the crumbled feta cheese, cover and cook in a pre-heated oven at 375° for 45 minutes.
  6. Uncover and cook for another 15 mimutes.
  7. Serve with a green salad or veggies.
  8. Enjoy!

Technically, Eggplant (aka Aubergine) is a fruit — a berry, in fact, though Eggplants are related to the tomato and potato, which are in the same family — the nightshade family. To succeed with eggplants, you'll need steadily warm growing conditions for at least three months. Eggplants growing in cold soil or exposed to chilly weather will potentially suffer from insect and. Browse All Eggplant Recipes. aubergine. berenjena. brinjal. garden egg. egg apple. patlican. melongene. melanzane. Eggplant is a member of the nightshade family and is native to India. eggplant [ˈeɡplɑ:nt]Существительное. eggplant / eggplants.

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