![Baked cauliflower,carrot and peas sabji

#hmf #breakfast #post no 3](https://img-global.cpcdn.com/recipes/9a4f1b998f38ef72/751x532cq70/baked-cauliflowercarrot-and-peas-sabji-hmf-breakfast-post-no-3-recipe-main-photo.jpg)

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, baked cauliflower,carrot and peas sabji

#hmf #breakfast #post no 3. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Then add the cauliflower, carrots and peas and stir again. "Sabji" is one of my favorite types of Indian food. It's basically different vegetables cooked with spices and curry flavors, and when it's made well, it can be a great way to get TONS of veggies into your diet. Carrot, Cauliflower, Peas Sabzi Recipe is a simple stir fry dry sabzi recipe made without the typical Indian spice powders. Delicious and nutritious cauliflower recipe which taste so yummy with roti or rice.

Baked cauliflower,carrot and peas sabji

#hmf #breakfast #post no 3 is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Baked cauliflower,carrot and peas sabji

#hmf #breakfast #post no 3 is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have baked cauliflower,carrot and peas sabji

#hmf #breakfast #post no 3 using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Baked cauliflower,carrot and peas sabji

#hmf #breakfast #post no 3:

  1. Get 1 cauliflower
  2. Take 2 carrots
  3. Make ready 1/2 cup peas(i have used frozen)
  4. Take Red chilli powder
  5. Prepare Garam masala
  6. Prepare Kitchen king masala
  7. Get Cumin powder
  8. Get Salt
  9. Take Coriander powder
  10. Get Oil

Cover and cook till the cauliflower is done. Cauliflower with Carrots, Peas and Potatoes (Gobi Gaajar Matar Aloo). Add the cauliflower, potato, carrot, and peas and mix well. Aloo Gobi Recipe (Dry Potato and Cauliflower Sabzi).

Instructions to make Baked cauliflower,carrot and peas sabji

#hmf #breakfast #post no 3:

  1. First of all chop cauliflower into small florets.Don’t chop in small pieces.Now dice carrots.Put all three things into colander and wash them.
  2. After all the water is drained.Transfer to baking tray.Now add in oil and all spices according to your taste.Stir it well.
  3. Preheat oven to 400 degrees Fahrenheit.Now put in the baking tray and let it cook for around 40 minutes.Keep stirring in between.At least 3 times.Broil it for 1 minuet.But keep eye on it while broil.Sabji is all ready to dig in.Enjoy with Roti.
  4. You can use this sabji for making pulav or biryani too….i have tried couple of time it tastes yum.

Add the cauliflower, potato, carrot, and peas and mix well. Aloo Gobi Recipe (Dry Potato and Cauliflower Sabzi). Cauliflower is a versatile vegetable that can be paired with any number of other veggies like peas, carrots and capsicum. When potato is half cooked add cauliflower and peas. Then add red chilli powder,coriander powder and garam masala powder, give a quick toss.

So that is going to wrap it up with this special food baked cauliflower,carrot and peas sabji

#hmf #breakfast #post no 3 recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!