Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, french tomato, potato, zucchini bake. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Lightly seasoned potatoes, zucchini, and red bell pepper are baked together in this easy side dish. In a medium baking pan, toss together the zucchini, potatoes, red bell pepper, garlic, bread crumbs, and olive oil. Season with paprika, salt, and pepper. This elegant tian, a French dish of layered vegetables, is delicious warm or at room temp.
French tomato, potato, zucchini bake is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. French tomato, potato, zucchini bake is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have french tomato, potato, zucchini bake using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make French tomato, potato, zucchini bake:
- Make ready 2 tbsp butter
- Get 2 medium sweet onions chopped
- Prepare nonstick spray
- Take 1 medium potato
- Prepare 1 medium zucchini
- Prepare 4 medium plum tomatoes
- Get 1 1/2 tsp kosher salt
- Make ready 3/4 tsp ground black pepper
- Take 2 tbsp melted butter
- Prepare 1/3 cup grated parmesan cheese
In a large bowl, combine zucchini, tomatoes, garlic and a drizzle of olive oil. Season with salt and pepper and toss to coat. Potato Zucchini Bake recipe - How to make Potato Zucchini Bake. Put the remaining cream, cheese, salt, pepper and oregano over the tomatoes.
Steps to make French tomato, potato, zucchini bake:
- Preheat oven 375° Fahrenheit
- In a pan melt butter and caramelize the onions
- In a 9 inch pie pan coat with nonstick spray. Add onions evenly
- Slice potato thinly. Cover the onions then layer the zucchini next and last tomatoes. Slice all thinly.
- Add the salt and pepper. Drizzle with melted butter. Cover and bake 30 minutes.
- Uncover, add cheese bake uncovered 35-40 minutes. Let sit 10 minutes serve hope you enjoy!
Potato Zucchini Bake recipe - How to make Potato Zucchini Bake. Put the remaining cream, cheese, salt, pepper and oregano over the tomatoes. Parmesan Tomato Zucchini Bake is a simple recipe with layered fresh tomatoes, zucchini and summer squash topped with garlic, onions and parmesan cheese! www.nutritionistreviews.com #GiveItASparkle #ad. This healthy Zucchini Potato Bake is inspired by my Ukrainian upbringing. It is chock full of vegetables, contains no whipping cream and just the right amount of cheese and lots of How to Make Zucchini Potato Bake.
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