Potato, cauliflower, broccoli and cheese bake
Potato, cauliflower, broccoli and cheese bake

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, potato, cauliflower, broccoli and cheese bake. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mix the pasta and broccoli into the sauce and spoon into an ovenproof dish. Fresh broccoli and cauliflower are baked together with a thick cheese sauce! I used Extra Aged White Cheddar Cheese. Perfect with a roast dinner, or as a meal in its own right.

Potato, cauliflower, broccoli and cheese bake is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Potato, cauliflower, broccoli and cheese bake is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook potato, cauliflower, broccoli and cheese bake using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Potato, cauliflower, broccoli and cheese bake:
  1. Take 100 grams cheddar cheese
  2. Get 2 tbsp soft cheese
  3. Make ready 1 cauliflower
  4. Prepare 1 broccoli
  5. Get 6 new potatoes
  6. Get 2 garlic cloves
  7. Make ready 1 bunch chopped parsley
  8. Take 30 ml milk
  9. Make ready 1 black pepper
  10. Make ready 1 vegetable stock

If liked sprinkle a little more grated cheese on top. These potatoes have been a total game-changer for a family who proclaims they aren't potato people. The creamy cheese sauce with the addition of broccoli takes this kind of boring, dry potato to a moist, flavorful dish that will keep this recipe on repeat! This keto friendly cauliflower broccoli casserole is the perfect side dish to have on the dinner table.

Instructions to make Potato, cauliflower, broccoli and cheese bake:
  1. Chop the broccoli, cauliflower and potatoes into slices and boil for 15minutes in vegetable stock
  2. Meanwhile lightly fry garlic
  3. Add milk and soft cheese to garlic until liquid (add cherry tomatoes at this point if you like)
  4. Melt in 3/4 of the cheddar cheese
  5. Add pepper and parsley to taste
  6. Drain potatoes, cauliflower and broccoli and place into oven dish
  7. Cover in cheese sauce
  8. Grate remaining cheese on top
  9. Place in oven at 180degrees celcius for 15-20 min

The creamy cheese sauce with the addition of broccoli takes this kind of boring, dry potato to a moist, flavorful dish that will keep this recipe on repeat! This keto friendly cauliflower broccoli casserole is the perfect side dish to have on the dinner table. Loaded with bacon, cheddar cheese, and It tastes just like a loaded baked potato minus the potato. I loaded it with crispy smoked applewood bacon, sharp cheddar cheese, sour cream, and butter. Place them on a baking sheet.

So that’s going to wrap it up with this exceptional food potato, cauliflower, broccoli and cheese bake recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!