Thirty Minute Shrimp Marinade
Thirty Minute Shrimp Marinade

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, thirty minute shrimp marinade. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Thirty Minute Shrimp Marinade is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Thirty Minute Shrimp Marinade is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook thirty minute shrimp marinade using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Thirty Minute Shrimp Marinade:
  1. Make ready 1 # Jumbo Shrimp (uncooked, deveined)
  2. Get 2 Tbsp Gin
  3. Take 1 Tbsp Minced Garlic
  4. Get 1 Tbsp Ground Ginger
  5. Get 1 1/2 Tsp brown sugar
  6. Get 1 Tsp Chilli Powder (Medium)
  7. Prepare 1 Tsp coarse ground black pepper
  8. Make ready 1 Tsp ground cumin
  9. Make ready 1/2 Tsp ground cinnamon
  10. Take 1/4 Tsp Ground Tumeric
  11. Take 1/4 Tsp Ground Cloves
  12. Take 2 Tbsp Canola Oil Divided
  13. Make ready 1/8 Tsp Kosher Salt
  14. Prepare 1 1/2 Tbsp Lemon Concentrate
  15. Take 1 Tbsp Crushed Red pepper
  16. Get Serve on mixed greens salad
Steps to make Thirty Minute Shrimp Marinade:
  1. Thaw, and remove the tails from the jumbo shrimp. Pat them dry with a paper towel.
  2. Combine ginger, brown sugar, chilli pepper, black pepper, cumin, cinnamon, tumeric, cloves, and salt in a bowl large enough to hold the shrimp you just cleaned. Glad ware works good, or have enough saran wrap to cover the bowl later.
  3. Combine gin and minced garlic in a ramekin, or small cup. Mix the wet gin and minced garlic in the large bowl with a fork or whisk.
  4. Toss the raw shrimp in the marinade mix with your hands in the large bowl, cover it, and let the shrimp marinate for 30 minutes.
  5. Spray pam in a non stick skillet, add canola oil, warm it on medium heat for a couple minutes until it shimmers.
  6. Cook the shrimp for 1.5 to 2 minutes on a side and turn the shrimp to cook both sides.
  7. Place mixed greens, and salad fixings on a plate, and arrange the shrimp on top of the salad. You can serve this with Vinaigrette or Caesar dressing.

So that’s going to wrap this up with this exceptional food thirty minute shrimp marinade recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!