Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, flavorful quiche without heavy cream. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Flavorful Quiche Without Heavy Cream is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Flavorful Quiche Without Heavy Cream is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook flavorful quiche without heavy cream using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Flavorful Quiche Without Heavy Cream:
- Prepare 1 Tart crust
- Make ready 2 Eggs
- Take 100 ml Milk
- Get 1 bunch Spinach
- Make ready 60 grams Thickly sliced ham or bacon
- Make ready 1 bunch Pizza cheese
- Prepare 1 tbsp Skim milk powder
- Take 1 tbsp Parmesan cheese
Instructions to make Flavorful Quiche Without Heavy Cream:
- Boil the spinach in salt water and cut the ham into 1 x 4 to 5 cm strips.
- Mix the egg, milk, cheese, skim milk powder, and Parmesan cheese in a bowl. Add Step 1.
- Pour Step 2 directly into a pie pan or pour into a tart crust (for the tart crust, please refer to the following recipe: https://cookpad.com/en/recipes/169574-tart-crust-with-no-eggs-no-food-processor-and-no-dirty-hands
- Bake in an oven at 180 Celsius or 356 Fahrenheit for 30 minutes. It's done!
So that’s going to wrap this up for this special food flavorful quiche without heavy cream recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
