Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, basil and parmesan popovers. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Basil and Parmesan Popovers is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Basil and Parmesan Popovers is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have basil and parmesan popovers using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Basil and Parmesan Popovers:
- Take 1 cup all purpose flour
- Prepare 7 oz Whole milk
- Take 1/2 tsp salt
- Get 2 eggs
- Get 1 Tblsp dry basil
- Get 1 Tblsp Parmesan Cheese
- Take 1/2 tsp melted butter
Instructions to make Basil and Parmesan Popovers:
- In a blender add milk butter eggs, flour and butter mix till blended.
- Butter or grease pop over pan or muffin pan, pre-heat oven to 400 degrees.
- Pour batter in pan sprinkle basil and cheese on top,set aside for 10 minutes. When oven is ready put pan on middle rack and bake for 45 mins till they pop. Make sure inside is hollow, Serve immediately you dpread butter or jam
So that is going to wrap this up for this exceptional food basil and parmesan popovers recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
