Baked shrimp scampi
Baked shrimp scampi

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, baked shrimp scampi. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Ina Garten's Baked Shrimp Scampi recipe, from Barefoot Contessa on Food Network, can be made Baked shrimp scampi is an easy company dish that can be made ahead of time. Baked Shrimp Scampi. this link is to an external site that may or may not meet accessibility guidelines. Baked Shrimp Scampi - This is the easiest yet fanciest dish of all - tender shrimp baked with buttery breadcrumbs, garlic and lemon juice. Shrimp scampi is a classic dish and this baked version makes it even easier.

Baked shrimp scampi is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Baked shrimp scampi is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have baked shrimp scampi using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Baked shrimp scampi:
  1. Prepare 2 tbls white wine or chicken stock
  2. Prepare 2 tbls freshly squeezed lemon juice
  3. Make ready 1/2 c panko bread crumbs
  4. Make ready 2 lbs medium shrimp, peeled and deveined
  5. Prepare 2 tbls olive oil
  6. Take 3 cloves garlic, minced
  7. Take 1/2 tsp crushed red pepper, or more, to taste
  8. Get 2 tbls chopped fresh parsley

It's delicious, perfectly crunchy and buttery, low carb, and you won't be able to stop eating it! No need to pull out multiple pots and pans for this Baked Shrimp Scampi. The entire dish is baked in the oven! Baked Shrimp Scampi was one of the first I made for friends when I was super young and before culinary school.

Steps to make Baked shrimp scampi:
  1. Preheat oven to 425 degrees. Add white wine and lemon juice to a 9x13 baking dish; set aside.
  2. In a small bowl, combine panko and butter; set aside.
  3. In a large bowl, combine shrimp, olive oil, garlic and red pepper flakes; season with salt and pepper to taste.
  4. Add shrimp in a single layer to prepared baking dish. Sprinkle with panko mixture.
  5. Place in oven and bake until bubbly and golden brown, about 10 - 12 minutes.
  6. Serve immediately, garnished with parsley, if you want.

The entire dish is baked in the oven! Baked Shrimp Scampi was one of the first I made for friends when I was super young and before culinary school. It is from one of the most entertaining food personalities on television, Ina Garten. I love my version of baked shrimp scampi because it has SO much flavor with the marinade and it uses way less butter. I believe that butter is absolutely healthy for us, cheese too.

So that’s going to wrap this up with this special food baked shrimp scampi recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!