Chicken Fettuccine Alfredo
Chicken Fettuccine Alfredo

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, chicken fettuccine alfredo. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Chicken Fettuccine Alfredo is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Chicken Fettuccine Alfredo is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have chicken fettuccine alfredo using 11 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Chicken Fettuccine Alfredo:
  1. Make ready 1 kg chicken breasts
  2. Take 150 grams decent chicken milk cream puck
  3. Get 1 tablespoon milk powder
  4. Take P tablespoon margarine
  5. Get 1 chopped onion
  6. Prepare P tablespoon minced garlic
  7. Make ready 1 teaspoon white pepper
  8. Take salt
  9. Prepare H cup chicken broth
  10. Prepare 1200 grams pasta pen
  11. Make ready 1 tablespoon butter
Instructions to make Chicken Fettuccine Alfredo:
  1. First butter
  2. Then the powder milk or cream
  3. Like these
  4. Add some of puck cream
  5. Mixed for ten minute as will
  6. Take off from fire then mixed for 2 minute to be nice cream
  7. In other cathroula add 2 t s butter then put garlic
  8. We must add union and mix untill to be gold color
  9. Then add chicken &potato and mix all of them for 5 minute until to be all in gold color
  10. When arrive to be good i add the cream
  11. Add all of these to my Penna pasta and mix all
  12. Then i have to put it in the oven 220 degree

So that’s going to wrap this up for this special food chicken fettuccine alfredo recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!