Chicken broccoli alfredo stuffed shells
Chicken broccoli alfredo stuffed shells

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicken broccoli alfredo stuffed shells. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chicken broccoli alfredo stuffed shells is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Chicken broccoli alfredo stuffed shells is something which I’ve loved my entire life.

Then place a little extra sauce on bottom and lay all your shells in baking dish. These chicken broccoli Alfredo shells are awesome. We've got these insanely delicious Chicken and Broccoli Stuffed Shells happenin' tonight! Once upon a time, in a faraway land, I made stuffed shells with my sister, Hope.

To begin with this particular recipe, we have to first prepare a few components. You can cook chicken broccoli alfredo stuffed shells using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken broccoli alfredo stuffed shells:
  1. Prepare 2 jars alfredo sauce
  2. Make ready 2 cups cooked chicken, shredded
  3. Get 1 bag broccoli steamed and chopped
  4. Get 1 cup shredded cheddar cheese
  5. Make ready 1/4 cup shredded parmesan cheese
  6. Make ready 25 jumbo pasta shells, cooked

Chicken and Broccoli Alfredo Stuffed Shells include tender pasta shells filled with a cheesy shredded chicken and broccoli mixture and smothered in an easy homemade alfredo sauce. Fill shells with a large spoonful of the chicken and broccoli mixture and arrange in dish. How to Make Chicken Broccoli Alfredo Stuffed Shells. In a large bowl, mix alfredo, chicken, broccoli, and cheeses.

Instructions to make Chicken broccoli alfredo stuffed shells:
  1. Preheat oven to 350
  2. Boil water and cook 25 jumbo shells, strain and rinse with cold water. Keep in strainer, set aside.
  3. Cook and shred chicken. Steam broccoli bag in microwave and chop.
  4. Mix 1 jar of alfredo sauce, chicken, broccoli, and both cheeses. Stuff mixture into shells. Line caserole dish with 1/2 jar alfredo sauce. Line stuffed shells in dish, top with remaining alfredo sauce
  5. Cover with foil and bake for 35 minutes

How to Make Chicken Broccoli Alfredo Stuffed Shells. In a large bowl, mix alfredo, chicken, broccoli, and cheeses. Chicken stuffed shells make for a delicious baked pasta dish, and if you have all the ingredients at the ready, it's super simple to pull together. Ergo, I love Chicken Alfredo Stuffed Shells! That doesn't mean I'm good at math or logic—it simply means I'm good at eating.

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