Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, philly cheesesteak casserole. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Philly Cheesesteak Casserole is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Philly Cheesesteak Casserole is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook philly cheesesteak casserole using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Philly Cheesesteak Casserole:
- Get 1.5 pound lean ground beef
- Get 2 green peppers
- Get 1 yellow onion
- Make ready 1/4 cup heavy cream
- Take 4 large eggs
- Prepare 1 teaspoon hot sauce
- Take 1 teaspoon Worcestershire sauce
- Make ready 8 slices provolone cheese
- Get 1 teaspoon Lawrys Seasoning Salt
- Prepare 1 teaspoon garlic powder
- Get to taste Salt and pepper,
Instructions to make Philly Cheesesteak Casserole:
- Preheat oven to 375. Brown ground beef with the lawry's, garlic powder and salt and pepper until almost cooked through, then add sliced peppers and onions. I did mine in strips, but do it how you prefer.
- In a bowl combine eggs, cream and sauces. Mix well.
- Drain meat mixture and place in a baking pan. Pour egg mixture over the meat, place sliced cheese on top.
- Bake until the egg mixture is set and cheese is bubbly and browned. My oven did this in about 25 minutes. Allow to sit 5 minutes.
So that’s going to wrap it up with this special food philly cheesesteak casserole recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
