Easy Cheesy Hashbrown Potato Casserole
Easy Cheesy Hashbrown Potato Casserole

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, easy cheesy hashbrown potato casserole. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Easy Cheesy Hashbrown Potato Casserole is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Easy Cheesy Hashbrown Potato Casserole is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have easy cheesy hashbrown potato casserole using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy Cheesy Hashbrown Potato Casserole:
  1. Make ready 1 bag frozen potatoes o'Brien
  2. Get 1 can cream of mushroom soup
  3. Make ready 1 can cream of chicken soup
  4. Prepare 1 cup milk
  5. Prepare 1 cup sour cream
  6. Take 1 bag shredded cheddar cheese
  7. Get Salt
  8. Get Pepper
  9. Get Garlic powder
  10. Take Onion powder
  11. Get Corn flakes
Steps to make Easy Cheesy Hashbrown Potato Casserole:
  1. Preheat oven to 450°. Place frozen potatoes o'Brien in casserole baking dish. Pour shredded cheese on top.
  2. Add mushroom and chicken soup mix to pan. As well as milk, sour cream, and seasonings to taste. Mix well.
  3. Bake in the oven, covered for 40 mins. Then remove from heat, uncover and crush cornflakes on top of the casserole. Return to heat, uncovered, for 15-20 mins or until potatoes are tender and corn flakes and crispy.
  4. Serve & Enjoy Cheesy Heaven!!!

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