Sunflower Seed Cakes
Sunflower Seed Cakes

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, sunflower seed cakes. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Sunflower Seed Cakes is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Sunflower Seed Cakes is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook sunflower seed cakes using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Sunflower Seed Cakes:
  1. Make ready 1 cups sunflower seeds
  2. Make ready 5 tablespoon fine cornmeal
  3. Take 1-1/2 cups water
  4. Take 2-1/2 teaspoon maple syrup
  5. Take 1/2 cup oil to fry with
Steps to make Sunflower Seed Cakes:
  1. Heat the water in a pot add the sunflowers and boil then simmer for 1 hour.
  2. Drain the water and mash the sunflower seeds into a paste. All of them doesn't have to be smashed, Heat the oil.
  3. Mix the sunflower paste with the maple syrup and cornmeal till it forms a thick dough.
  4. Form into small cake and fry them in the oil.
  5. Turn after as needed.
  6. Move to paper towels to absorb excessive amounts of oil.
  7. Serve I hope you enjoy!!

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