Crab Cakes
Crab Cakes

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, crab cakes. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Crab Cakes is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Crab Cakes is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have crab cakes using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Crab Cakes:
  1. Prepare 16 oz canned crabmeat, drained
  2. Take 1/2 c old-fashioned oats
  3. Get 1/2 c egg whites
  4. Make ready 1/4 c chopped fresh cilantro
  5. Prepare 1-1/2 T lime juice
  6. Make ready 1/4 tsp garlic powder
  7. Make ready 1/4 tsp each salt and black pepper
  8. Prepare 1/8 tsp cayenne pepper
Instructions to make Crab Cakes:
  1. In large bowl, combine all ingredients until thoroughly mixed.
  2. Firmly form into 6 patties, about 1/2" thick.
  3. Bring large skillet sprayed with cooking spray to medium heat. In batches, cook patties until golden brown and cooked through, about 4 minutes on each side.

So that’s going to wrap it up with this exceptional food crab cakes recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!