Tomato soup
Tomato soup

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, tomato soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Tomato soup is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Tomato soup is something that I’ve loved my entire life. They’re fine and they look wonderful.

Tomato soup is a soup made with tomatoes as the primary ingredient. It may be served hot or cold in a bowl, and may be made in a variety of ways. It may be smooth in texture, and there are also recipes that include chunks of tomato, cream, chicken or vegetable stock, vermicelli. This Classic Tomato Soup is rich with a velvety texture.

To get started with this recipe, we have to first prepare a few ingredients. You can have tomato soup using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Tomato soup:
  1. Make ready 4 large tomatoes
  2. Take 1 tsp chopped garlic
  3. Get 1 tsp chopped ginger
  4. Take 1 tsp oil
  5. Take 1/8 tsp turmeric powder
  6. Get 1/4 tsp red chilli powder
  7. Make ready Few black pepper corns
  8. Get 1 black cardamom
  9. Take 2 cup water
  10. Make ready Salt as per taste

Try out these amazing tomato soup recipes from the experts at FoodNetwork.com. Have the perfect cozy night indoors with one of these warm tomato soup recipes. You wouldn't think that three ingredients — butter, onion, and tomato — can come together to make such a velvety and delicious tomato soup, but let me tell you. This tomato soup recipe is ultra creamy, but not full of cream—watch this short recipe video to see how.

Instructions to make Tomato soup:
  1. Roughly chopped tomatoes, chopped garlic, chopped ginger, then in a pressure cooker add oil then chopped tomatoes, ginger garlic, turmeric powder, chilli powder, salt, black pepper corns black cardamom and water
  2. Pressure cook it once done add coriander stems
  3. Once done make a puree out of it then strain the mixture then again pour this mixture in a kadaahi and cook it for 15 minutes once done serve hot with garlic bread

You wouldn't think that three ingredients — butter, onion, and tomato — can come together to make such a velvety and delicious tomato soup, but let me tell you. This tomato soup recipe is ultra creamy, but not full of cream—watch this short recipe video to see how. This is my best tomato soup recipe with a simple but delicious twist which starts by roasting tomato and garlic for seriously intense flavour! Silky tomato soup is like the little black dress of soups. Unadorned and paired with a grilled cheese sandwich, it's a comforting lunch.

So that is going to wrap it up for this exceptional food tomato soup recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!