Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, soda bread. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Soda Bread is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Soda Bread is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have soda bread using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Soda Bread:
- Get 250 g plain flour
- Take 250 g wholemeal flour
- Prepare 1 handful pinhead oats
- Take 100 g rolled porridge oats
- Take 500 ml buttermilk
- Prepare 25 g butter softened
- Make ready Pinch salt
- Get 2 teaspoons bicarbonate soda
- Take 2 tablespoons honey
- Take Optional seeds or oats for topping
Steps to make Soda Bread:
- Mix all the dry ingredients in a big bowl and then rub in the butter.
- Add the buttermilk and honey
- I use an 8inch round tin because I think it fits perfectly into it but grease your tin and pour the mixture in. Top with additional oats or seeds. Sunflower seeds, pumpkin seeds, extra porridge oats or poppy seeds are all great but these would just be my preference.
- Cook at 200°C for 30mins. Tap the cake to see if it sounds hollow.
- Turn out onto a cooling rack to stop the bottom of your cake from getting sweaty.
So that is going to wrap this up for this exceptional food soda bread recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
