Cream Cheese Stuffed Mushrooms
Cream Cheese Stuffed Mushrooms

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, cream cheese stuffed mushrooms. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Cream Cheese Stuffed Mushrooms is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Cream Cheese Stuffed Mushrooms is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have cream cheese stuffed mushrooms using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cream Cheese Stuffed Mushrooms:
  1. Prepare 6 medium to large button mushrooms
  2. Make ready 4 oz cream cheese (約120g)
  3. Prepare 1/4 teaspoon onion salt
  4. Get 1/4 cup Mexican blend or cheddar cheese
  5. Get 1/4 grated Parmesan cheese
  6. Prepare 2 Tablespoon pickled jalapeno chopped
  7. Make ready Dried parsley flakes to garnish
Instructions to make Cream Cheese Stuffed Mushrooms:
  1. Mix the cheese, onion salt, shredded cheese, Parmesan cheese, and jalapeno together until well combined. Set aside.
  2. Wipe the mushrooms clean and remove the stems. Scoop the cheese mixture into the mushroom. Air fry at 350F (175C) for about 6-7 minutes.
  3. Sprinkle some parsley flakes to serve.

So that’s going to wrap this up for this exceptional food cream cheese stuffed mushrooms recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!