Sweet Potato Salad
Sweet Potato Salad

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sweet potato salad. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Sweet Potato Salad is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Sweet Potato Salad is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook sweet potato salad using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sweet Potato Salad:
  1. Take 2 large sweet potatoes
  2. Take 500 g mixed colour tomatoes
  3. Make ready 4 spring onions
  4. Prepare 50 g rocket
  5. Make ready 40 g Feta Cheeses
  6. Make ready 1 tbsp extra virgin Olive Oil plus 1 teaspoon for drizzling
  7. Make ready Splash Red Wine Vinegar
  8. Make ready Salt and Pepper
Steps to make Sweet Potato Salad:
  1. Preheat oven 180°C / 350°F or Gas mark 4.
  2. Scrub sweet potatoes clean, place in roasting tray and bake for 1 hour (or until soft) I turn half way through cooking.
  3. Roughly chop tomatoes, trim and finely slice spring onions toss with 1 Tbsp Olive Oil and splash of Red Wine Vinegar. Season to taste with salt and pepper.
  4. Once potatoes cooled a little peel skin off (can leave on if preferred) cut in bite size pieces and divide between plates.
  5. Toss rocket through the tomatoes and onion and pile on top of potatoes.
  6. Crumble over the feta, drizzle with 1 teaspoon of olive oil and pinch of black pepper and Enjoy.

So that is going to wrap this up with this special food sweet potato salad recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!