crumble topped pear pie
crumble topped pear pie

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, crumble topped pear pie. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

crumble topped pear pie is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. crumble topped pear pie is something that I have loved my whole life. They’re nice and they look fantastic.

Cover the entire top of the pears with the crumble topping, making sure there are some big chunks of buttery goodness among the smaller crumbles. When the top is browned all over, remove the pie from the oven and allow it to cool at room temperature for at least one hour, preferably two, before. Pear Crumble Pie is an delicious pear pie recipe with ginger pear filling, flaky pie crust and oatmeal crumble topping! Baking has always been a huge part of my holiday season.

To get started with this recipe, we must first prepare a few ingredients. You can have crumble topped pear pie using 19 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make crumble topped pear pie:
  1. Get pastry crust
  2. Make ready 1 1/2 cup flour
  3. Take 1/2 tsp salt
  4. Get 1/2 tbsp sugar
  5. Take 1/2 cup (1 stick) unsalted butter, cut into 1/2 in. cubes
  6. Take 1/3 cup cold water
  7. Make ready filling
  8. Get 3 can (15 oz) pears, drained and chunked
  9. Prepare 1 juice from 1/2 a lemon
  10. Get crumble topping
  11. Prepare 1/3 cup flour
  12. Make ready 1/2 cup rolled oats (oatmeal)
  13. Get 1/4 cup packed dark brown sugar
  14. Take 1 tbsp sugar
  15. Take 3 tsp cinnamon
  16. Get 1/4 tsp ginger
  17. Prepare 1/4 tsp nutmeg
  18. Make ready 1 pinch salt
  19. Take 1/2 cup (1 stick) butter, softened

Swapping a sweet and nutty crumble topping for the top pastry crust creates another delicious version of our Easy Lattice Pear Pie (pictured). Apples and pears are covered with a buttery oat topping and baked into a sweet crumble. Tasted like apple pie ala mode but better! Thank you for an awesome recipe!

Steps to make crumble topped pear pie:
  1. to make pie crust:
  2. in your measuring cup of water… add in the sugar and salt and stir til dissolved. put it in the fridge to get cold. meanwhile. .. in a stand up mixer with the paddle attachment, combine the flour and cold butter and mix on low until there are pea-sized pieces. add it cold water 1 Tbsp at a time until a soft dough forms and pulls away from the sides of the bowl.
  3. turn dough out onto a lightly floured surface and knead gently for a minute (not too long or vigorously or else you will end up with a tough dough). shape dough into a ball and then lightly press down and flatten it into a disk shape. wrap in plastic wrap and refrigerate atleast 1 hr.
  4. preheat oven to 375°F.
  5. roll out dough into a circle 12 inches in diameter. place in your 9 inch pie plate and press gently. cut pastry 1/2 inch beyond edge of plate. roll and crimp your edges and then using a fork poke several holes all on the bottom and sides of pastry.
  6. bake 10-12 minutes or until a light golden brown. cool on a rack.
  7. while your pastry is cooling… put together your filling and topping.
  8. filling:
  9. put your pear chunks in a medium bowl and squeeze juice from half a lemon over top and toss gently. set aside.
  10. topping:
  11. in a small bowl stir together the flour, oats, sugars, spices and salt. add in your softened butter and cut in with a fork. be careful not to overmix … you want it "crumbly".
  12. once pastry is cool… add your pears and lemon juice. sprinkle on your crumble topping…. and bake for 20 - 30 minutes at same temperature as the crust (375 degrees).
  13. you can serve it as is… or with a scoop of ice cream… or even some whipped cream.

Tasted like apple pie ala mode but better! Thank you for an awesome recipe! Baking, cooking, stay home, homemade, fresh food, lockdown, pears, blueberries, crumble, pie, comfort food. Fill pie shell with sliced pears. Mix together remaining sugar, spices and flour and add to butter.

So that is going to wrap it up for this special food crumble topped pear pie recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!