~Sweet Potato Pie with Pecan Crumble~
~Sweet Potato Pie with Pecan Crumble~

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, ~sweet potato pie with pecan crumble~. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

~Sweet Potato Pie with Pecan Crumble~ is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. ~Sweet Potato Pie with Pecan Crumble~ is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have ~sweet potato pie with pecan crumble~ using 27 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make ~Sweet Potato Pie with Pecan Crumble~:
  1. Take pie crust
  2. Get 1 cup crisco
  3. Make ready 1/4 tsp salt
  4. Prepare 2 cup ap flour
  5. Prepare 3 tbsp sugar
  6. Make ready 1/4 cup ice cold water
  7. Get 1 egg
  8. Prepare filling
  9. Get 1 40 oz can sweet potatoes
  10. Get 2 tsp cinnamon
  11. Get 1 tsp nutmeg
  12. Get 1/2 tsp cloves seasoning
  13. Make ready 1 tsp pumpkin pie seasoning
  14. Make ready 1 can evaporated milk
  15. Take 1/3 cup flour
  16. Make ready 1 tsp ginger
  17. Get 2 tbsp light corn syrup
  18. Make ready 1/4 tsp salt
  19. Prepare 1 tsp lemon juice
  20. Make ready 2 eggs
  21. Make ready pecan crumble
  22. Take 1/2 cup chopped pecan
  23. Make ready 1/3 cup flour
  24. Take 1/2 tsp cinnamon
  25. Make ready 1 tab butter
  26. Get 3 tbsp brown sugar
  27. Take 1 pinch salt
Instructions to make ~Sweet Potato Pie with Pecan Crumble~:
  1. preheat oven to 350°F
  2. your pie crust add flour, salt, crisco, and sugar into bowl cutting crisco in with a fork or 2butter knives. Scramble eggs and ice cold water add to flour mixture and incorporate.
  3. once your crust is complete wrap in seran wrap and refrigerate 30 minutes
  4. filling: drain sweet potatoes add to bowl with all ingredients mix well with hand mixer, taste for seasonings
  5. now roll out crust onto floured surfaced. Place into pie dish add filling and bake for 30minutes. then you will add your pecan crumble and bake another 35-45 minutes
  6. pecan crumble: mix all ingredients together will be crumbly add to pie at 30 minute cook time and put back into oven another 35-45 minutes
  7. let cool decorate to taste..
  8. Enjoy!

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