Spicy Island Bison Burgers
Spicy Island Bison Burgers

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, spicy island bison burgers. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Spicy Island Bison Burgers is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Spicy Island Bison Burgers is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have spicy island bison burgers using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Island Bison Burgers:
  1. Take 1 lb. Ground Bison
  2. Take seasoning
  3. Get 2 pineapple rings
  4. Take 2 oz. cream cheese, softened
  5. Get 2 tbsp. diced, pickled jalapenos
  6. Take 2 Kings Hawaiian Burger Bunes
Steps to make Spicy Island Bison Burgers:
  1. Form your ground bison into 2 equal sized patties. Season with your favorite burger seasoning.
  2. Stir jalapenos into cream cheese. Set aside.
  3. Place burgers and pineapple rings onto hot grill (approx. 300*F). Cook for approximately 6 minutes. Flip burgers and pineapples.
  4. After approximately 4 more minutes, place a spoonful of cream cheese onto the top of each burger. Place pineapple rings on top. Close grill and allow to cook for 2 more minutes.
  5. Place burgers on burger buns and serve.
  6. You'll probably have lots of leftover pineapple rings… might I suggest an excuse to make: Pineapple Upside Down Cake!

So that is going to wrap it up with this exceptional food spicy island bison burgers recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!