Almond kheer
Almond kheer

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, almond kheer. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Almond kheer is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Almond kheer is something which I’ve loved my whole life. They’re fine and they look wonderful.

Badam kheer - Badam payasam is a creamy, rich and delicious Indian pudding made with almonds, milk, sugar, cardamoms and saffron. This dessert tastes divine and is great to make for any. Badam Kheer is a delicious Indian dessert prepared with almonds. The Badam KI Kheer recipe is a very simple dessert perfect to serve it cold for a summer lunch party.

To get started with this recipe, we have to prepare a few ingredients. You can have almond kheer using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Almond kheer:
  1. Take 1 litre milk
  2. Prepare 20-25 almonds (soaked overnight)
  3. Take 2 tsp ghee
  4. Prepare Sugar as per taste
  5. Make ready 10 almonds (sliced)
  6. Get 1 tsp cardamom powder
  7. Get 1 tsp cinnamon powder

A kheer recipe laden with the goodness of almonds,. Almond kheer is prepared from condensed milk , crushed almond paste, sugar and cardamoms. An unique nutty kheer recipe with an irrestible taste. Lets enjoy a delicious Almonds Kheer & many other Pakistani Almonds Kheer Recipe in English is an easy and traditional cooking recipe to prepare at home.

Instructions to make Almond kheer:
  1. In a mixture jar take soaked almonds and 2 tbsp milk. Blend it and make a smooth paste. Add more milk if you want and make a fine paste of almonds.
  2. In a pan heat ghee. Fry slices almonds till crispy and remove it from ghee. Now add almond paste in it and keep stirring it.
  3. After some time it gets thicker, keep stirring it and roast it nicely you can add more ghee if you want. Now add 1 cup of milk in it and stir it constantly to get a smooth and lumps free paste.
  4. Gradually add remaining milk in it and stir it constantly. After some time milk reduced. When you get your desired consistency add sugar in it and bring a boil.
  5. Slow down the gas and add cardamom powder, cinnamon powder and fried almonds slices in it. Mix well and turn off the gas.
  6. Serve hot. Every body love the kheer and crunchy almonds in it.

An unique nutty kheer recipe with an irrestible taste. Lets enjoy a delicious Almonds Kheer & many other Pakistani Almonds Kheer Recipe in English is an easy and traditional cooking recipe to prepare at home. Rich and flavourful Payasam/ kheer prepared with carrots and almonds. Pressure cooker makes it super fast. Almond milk kheer is a delicious Indian recipe served as a Dessert.

So that’s going to wrap it up with this exceptional food almond kheer recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!