Mughlai Chicken
Mughlai Chicken

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mughlai chicken. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Mughlai Chicken is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Mughlai Chicken is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have mughlai chicken using 19 ingredients and 17 steps. Here is how you cook that.

The ingredients needed to make Mughlai Chicken:
  1. Make ready 1 kg Chicken
  2. Get 1/2 cup Oil
  3. Take 4 tbsp Yoghurt
  4. Take 3 tbsp Cream
  5. Make ready 1 Brown onion
  6. Make ready 1 tsp Salt
  7. Prepare 1 tsp Red chilli powder
  8. Get 1 tsp Cumin powder
  9. Make ready 1 tsp Coriander powder
  10. Take 1/2 tsp Turmeric powder
  11. Prepare 9 pieces Almonds
  12. Get 2 Green chilli
  13. Get Coriander leaves 1/2 cup
  14. Make ready 1 tbsp Desiccated Coconut
  15. Take 1 tbsp Ginger garlic paste
  16. Get 1 tsp Lemon juice
  17. Get Cloves 4
  18. Make ready 5 Black pepper
  19. Prepare Cinnamon stick 1 inch
Steps to make Mughlai Chicken:
  1. Wash chicken pieces and put in a bowl for marination.
  2. Add ginger garlic paste.
  3. Add red chilli powder.
  4. Add turmeric powder.
  5. Add cumin powder.
  6. Add coriander powder.
  7. Add salt.
  8. Squeeze lemon juice in it.
  9. Mixed it well. Set aside for 20mins.
  10. Meanwhile blend brown onions, almonds, green coriander, chilli, coconut and yoghurt in a blender to make fine paste.
  11. In a wok heat oil add black pepper, cloves, cardamom and cinnamon stick. Fry it for 2 mins minutes.
  12. Add chicken and fry it on medium flame for 5mins.
  13. Cover with lid for 5mins.
  14. Now add mixture of yoghurt.
  15. Mixed it now add cream in it. Let it cook for 15mins more.
  16. When meat become tender and oil released. Switch off the flame and garnish it with green coriander.
  17. Ready to serve.

So that is going to wrap it up with this exceptional food mughlai chicken recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!