Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, amla jaggery chutney. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Amla Jaggery Chutney is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Amla Jaggery Chutney is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook amla jaggery chutney using 14 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Amla Jaggery Chutney:
- Take 250 gm Amla/Gooseberry
- Prepare 250 gm Jaggery/Gud
- Take 1/2 tsp Salt
- Make ready 1 tbsp Ghee
- Prepare 1/2 tsp Red Chilli powder
- Prepare 2 Cinnamon sticks
- Prepare 4 Cloves
- Prepare 4 Green Cardamom
- Get 4 Black Peppercorns
- Get 1/2 tsp Cumin seeds
- Make ready 1 Bay leaf
- Prepare 1 tbsp Crushed Almonds
- Prepare 1 tbsp Crushed Cashews
- Get 1 tbsp Raisins
Instructions to make Amla Jaggery Chutney:
- Pressure cook amla in 1/2 cup water for 2 whistles.
- Remove the seeds from the cooked amla and crush it coarsely.
- Roast pepper corn, cinnamons, cloves and cardamom on tava for a minute and grind it to make a fine powder.
- Crush almonds and cashews to make a coarse powder.
- Heat ghee in a heavy bottom pan and add cumin, cinnamon and bay leaves.
- When cumin start to crackle add the crushed amla in it and saute for a minute.
- Now add crushed jaggary, Almond, cashews, raisins and salt.
- Now cook on low heat and keep stirring till jaggery melts completely and then add grounded spices and red chilli powder.
- Keep stirring it till it thicken like honey.
- When done, let it cool down completely and store in a glass jar.
So that is going to wrap this up with this special food amla jaggery chutney recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!