Autumn Chicken Stew
Autumn Chicken Stew

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, autumn chicken stew. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Autumn Chicken Stew is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Autumn Chicken Stew is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have autumn chicken stew using 20 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Autumn Chicken Stew:
  1. Take 4 tbsp chilli flavoured olive oil
  2. Make ready 1 large onion chopped
  3. Prepare 2 Inches fresh ginger, grated or 1 teaspoon ground ginger
  4. Make ready 500 grams Pumpkin or butternut squash, peeled, remove the seeds and any fibrous bits then cut into bite-sized pieces
  5. Take 1 tsp ground cinnamon
  6. Prepare 4 boneless chicken breast, chopped into bite-sized pieces
  7. Prepare 2 -4 teaspoon of brown sugar
  8. Take 400 grams , 1 can of chickpeas
  9. Get 3 tbsp fresh coriander, chopped
  10. Take 1 tsp cornstarch and 3 tablespoon water for thickening the stew depending how you like it (optional)
  11. Take 400 grams 2 cans chopped tomatoes
  12. Get 1 Salt and pepper to taste
  13. Get 1 I didn't use sugar nor the cornstarch to thicken
  14. Take My Modifications
  15. Take 1 I used potatoes instead, same grams
  16. Take 1 Fresh tomatoes chopped same grams
  17. Take 2 cubes
  18. Make ready 400 grams raw chickpeas, rinsed well and cooked for 4 hours or used the directory on the pack. Drained once cooked
  19. Get 1 Canole oil, a bit more than the requirement
  20. Prepare 1 Seasoned the chicken with salt, pepper and nutmeg
Instructions to make Autumn Chicken Stew:
  1. Heat the oil in a skillet and fry the onions for 2-3 minutes
  2. stir in the cinnamon and ground ginger if using
  3. Add in the chicken and fry until both sides are lightly brown
  4. Add tomatoes and sugar if using
  5. Season to taste with salt, pepper and cubes
  6. Add chickpeas and either pumpkins, squash or potatoes
  7. Add a bit of water if you are using potatoes
  8. Mix very well, cover and let it cook for 30 minutes
  9. Add fresh ginger if you are using half way through this process
  10. Once either pumpkins, squash or potatoes is cooked, you can thicken your stew with the cornstarch and water depending on your preferences
  11. Stir in chopped coriander just before serving

So that is going to wrap it up with this special food autumn chicken stew recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!