Cinnamon Rolls
Cinnamon Rolls

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, cinnamon rolls. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Cinnamon Rolls is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Cinnamon Rolls is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook cinnamon rolls using 20 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cinnamon Rolls:
  1. Make ready (A) the dough
  2. Get 1 cup milk
  3. Make ready 1/4 cup sugar
  4. Make ready 4 tbsp melted butter
  5. Get 1 1/2 tsp instant yeast
  6. Get 2 1/2 cups flour
  7. Take 1 tsp baking powder
  8. Prepare 1 tsp salt
  9. Prepare 1 tsp cinnamon powder
  10. Prepare (B) the filling
  11. Get 1 cup sugar
  12. Prepare 2 tbsp cinnamon powder
  13. Make ready 8 tbsp melted butter
  14. Make ready 1/2 cup chopped pecans
  15. Take (C) the icing
  16. Make ready 100 g cream cheese
  17. Make ready 1 cup powdered sugar
  18. Make ready 1 tsp vanilla extract
  19. Prepare 2 tbsp melted butter
  20. Take 2 tbsp milk
Steps to make Cinnamon Rolls:
  1. To make the dough: add sugar, melted butter and yeast to your lukewarm milk. Allow to sit for 15 minutes somewhere warm.
  2. You should be able to see the yeast starting to activate at the surface. Add 2 cups of flour and combine well. Allow to rest somewhere warm for 1 hour.
  3. The dough should have doubled in size. Add the remaining 1/2 cup of flour, the salt, the baking powder and the cinnamon powder.
  4. Knead with hands for 5 minutes until smooth. spread into a rectangular shape.
  5. Mix the ingredients of the filling and spread evenly over the dough. Roll up, making sure to maintain even thickness. Cut evenly into 6-8 portions.
  6. Place into buttered pan. coat with melted butter to give them a golden colour.
  7. Preheat oven to 180°C then bake the cinnamon rolls for 30-40 minutes.
  8. Mix the icing ingredients and coat the rolls after they have cooled for at least 15 minutes. enjoy.

So that’s going to wrap it up for this exceptional food cinnamon rolls recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!