Chocolate banana pancakes
Chocolate banana pancakes

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chocolate banana pancakes. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

How was your Sunday breakfast or brunch today? Jump to Recipe • Print Recipe. Sink a fork into this scrumptious pile of warm chocolate banana pancakes with maple syrup… easily made AND freezable! These fluffy and delicious Chocolate Banana Pancakes are healthy and easy to make.

Chocolate banana pancakes is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Chocolate banana pancakes is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have chocolate banana pancakes using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate banana pancakes:
  1. Take 1/2 cup All purpose flour
  2. Make ready 2 ripe banana
  3. Take 1/2 cup wheat flour
  4. Get 2 tbsp curd
  5. Make ready 2 tbsp cocoa powder
  6. Get 1 tsp baking powder
  7. Take 2 tbsp castor sugar
  8. Make ready as needed milk
  9. Make ready 3 tbsp chocolate syrup
  10. Make ready as needed Butter to grease

These Chocolate Banana Pancakes are a dream come true. Thick, fluffy chocolate pancakes with incorporated chocolate chips, topped with thick, fudgy, homemade chocolate sauce, banana slices. Bananas and chocolate chips are folded into traditional pancake batter creating a sweet treat for weekend breakfast. These banana chocolate chip pancakes are the perfect start to your day.

Instructions to make Chocolate banana pancakes:
  1. Churn banana along with curd to make a smooth paste.
  2. Sieve flour (both),cocoa powder,and baking powder in a big mixing bowl.add castor sugar,milk and banana mixture and mix with a whisk to make it lump free.
  3. Keep aside the mixture for rest for about 20 minutes.
  4. Grease a nonstick pan and spread a laddle full of paste on it.make it thi or thick according to ur choice. I like to make them little thin.brush with butter occasionally.
  5. Garnish with drizzle of chocolate syrup and serve hot.

Bananas and chocolate chips are folded into traditional pancake batter creating a sweet treat for weekend breakfast. These banana chocolate chip pancakes are the perfect start to your day. They're extra fluffy, super thick, filled with chocolate chips and taste like banana bread in pancake form. Banana pancakes with mini chocolate chips make this buttermilk pancake recipe a special breakfast treat. Banana Chocolate Chip Coconut Pancakes for One - The Breakfast Drama Queen.

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