Cheesy Gnocchi Florentine
Cheesy Gnocchi Florentine

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, cheesy gnocchi florentine. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Cheesy Gnocchi Florentine is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Cheesy Gnocchi Florentine is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have cheesy gnocchi florentine using 13 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Cheesy Gnocchi Florentine:
  1. Get 1 tsp. olive oil
  2. Make ready 1/2 lb. ground Italian sausage
  3. Make ready 1/4 yellow onion, finely diced
  4. Get 3 cloves garlic, minced
  5. Prepare 1 can (15 oz.) unsalted petite diced tomatoes
  6. Make ready 1/2 tsp. dried basil
  7. Prepare 1/4 tsp. each salt, pepper
  8. Prepare 3/4 cup half and half (or heavy cream)
  9. Prepare 1/2 cup unsalted chicken broth
  10. Get 1 package (16 oz.) dried gnocchi, uncooked
  11. Get 3 packed cups coarsely chopped spinach
  12. Take 1/2 cup freshly shredded mozzarella cheese
  13. Take Freshly grated parmesan cheese, for topping
Instructions to make Cheesy Gnocchi Florentine:
  1. In a large, deep skillet, heat the oil over medium heat. Once it's hot, add the sausage. Cook until it's mostly browned, breaking it up as you go, then add in the onion and continue to cook until the onion has softened up, about 3-4 more minutes. Add the garlic and cook just a minute or so more, until fragrant. Then add the tomatoes, gnocchi, cream, broth and seasonings and give it all a good stir.
  2. Let it come up to a simmer, then let it simmer for 6-8 minutes, or until the gnocchi are tender and the liquid has absorbed and thickened a bit. Remove it from the heat and immediately stir in the spinach, then the mozzarella cheese. Once the spinach has wilted, you are ready to serve.

So that is going to wrap it up for this exceptional food cheesy gnocchi florentine recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!