Corn Flake Chicken
Corn Flake Chicken

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, corn flake chicken. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

This recipe for cornflake chicken is strips of chicken breast coated in seasoned crushed cornflakes and baked to crispy perfection. These chicken fingers are easy to make and. Recipe by WendyTN. dip breast into egg/water mixture and roll in the cornflake crust to coat. Mixture will be moist so you may have to pat it on there.

Corn Flake Chicken is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Corn Flake Chicken is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook corn flake chicken using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Corn Flake Chicken:
  1. Prepare 1/3 cup buttermilk
  2. Get 1 teaspoon salt
  3. Get 1/4 teaspoon ground red pepper (cayenne)
  4. Make ready 2/3 cup corn flake crumbs
  5. Make ready 2-4 chicken breast
  6. Prepare 4 medium baking potatoes, unpeeled, cut into 1-inch cubes (or a bag of frozen diced potatoes)
  7. Get 1 red or green bell pepper, seeded, cut into 1x1/2-inch pieces
  8. Prepare 2 tablespoons grated Parmesan cheese
  9. Make ready 1/2 teaspoon garlic powder
  10. Take 1/2 teaspoon paprika
  11. Get 2 tablespoons butter or margarine, melted (make sure everything is covered)

This baked cornflake-crusted chicken is a delicious alternative to fried chicken. Baked Cornflake Chicken. this link is to an external site that may or may not. Baked Cornflake Chicken is so easy and delicious! This tender juicy chicken with a perfectly crispy coating is sure to become a family favorite!

Steps to make Corn Flake Chicken:
  1. Heat oven to 400°F. Spray 15x10x1-inch baking pan with nonstick cooking spray.
  2. In shallow bowl, combine buttermilk, salt and ground red pepper; mix well. Place corn flake crumbs in another shallow bowl. Dip chicken in buttermilk mixture; coat with crumbs. Place crumb-coated chicken breast halves in corners of sprayed pan.
  3. In large bowl, combine potatoes and bell pepper. Sprinkle with cheese, garlic powder and paprika; toss to coat evenly. Place in center of baking pan. Drizzle butter over chicken and vegetables. Also I like to put crushed corn flakes on the potatoes.
  4. Bake at 400F for 30 to 40 minutes or until chicken is fork-tender, its juices run clear and potatoes are tender, stirring vegetables once halfway through baking.

Baked Cornflake Chicken is so easy and delicious! This tender juicy chicken with a perfectly crispy coating is sure to become a family favorite! The combination of crunchy Corn Flakes, slightly sweet ground almonds and nutty sesame seeds Please read our disclaimer for more information. Corn Flake Chicken Strips with Sesame and. Use your kids' favorite breakfast cereal to make a crispy coating for chicken tenders.

So that’s going to wrap this up for this special food corn flake chicken recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!