Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, shepard's pie #2. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Shepard's Pie #2 is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Shepard's Pie #2 is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook shepard's pie #2 using 18 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Shepard's Pie #2:
- Get 1 3/4 lb ground beef
- Make ready 10 baby carrots; medium slice
- Prepare 1/2 large yellow onion; small dice
- Prepare 3 clove garlic; minced
- Prepare 4 oz red thai curry paste
- Prepare 1 tbsp fresh rosemary; minced
- Take 1 1/2 tsp fresh thyme; minced
- Prepare 2 tsp crushed red pepper flakes
- Take 1 tsp ground ginger
- Take 1 vegetable oil; as needed
- Make ready 6 medium-large russet potatoes; peeled
- Take 1 1/2 stick cold butter; cubed
- Get 8 oz sour cream
- Prepare 3/4 cup heavy cream
- Prepare 2/3 cup aged Irish cheddar; shredded
- Get 1/3 cup shredded cheddar
- Get 1/2 cup grated parmesan cheese
- Make ready 1 salt and freshly ground black pepper
Instructions to make Shepard's Pie #2:
- Boil potatoes in cold salted water until easily pierced with a pairing knife. Drain. Return potatoes to high heat for 30 seconds to remove excess moisture.
- While potatoes are cooking, heat a large, deep, oven-safe fry/roasting pan with just enough oil to cover the bottom. (Ground beef provides its own fat, but to prevent veggies from burning)
- Add ground beef, onions, and carrots. Season with herbs, pepper flakes, ginger, salt, and pepper. Heat on medium-high heat until meat is browned. Add garlic during last 30 seconds of cooking.
- Drain fat. Add 1/2 cup water and curry paste. Heat 1-2 minutes to incorporate and reduce.
- Add sour cream, heavy cream, cheeses, salt, and pepper to potatoes. Mash. (Save a little cheddar to sprinkle over the top)
- Spread potatoes over the ground beef mixture inside the pan. Sprinkle the top with cheddar.
- Bake at 350° for approximately 15 minutes or until cheese is melted and beef is thoroughly heated.
- Variations; Roasted bell peppers, shallots, jalapeños, paprika, smoked paprika, applewood, ranch, dried onion soup mix, beef stock, demi glace, roasted garlic, red or yellow potatoes, caramelized onions, cayenne, other curries, Italian seasoning, celery root, turnips, butternut squash, parsley, guiness, whiskey, malt vinegar, fresh ginger, coconut curry
So that is going to wrap it up with this exceptional food shepard's pie #2 recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
