Spicy pumpkin soup
Spicy pumpkin soup

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, spicy pumpkin soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Quick and easy spicy pumpkin soup made with pumpkin purée, onions, fresh ginger, chicken stock, cream, and a mixture of curry, cumin, and coriander. This rich and creamy pumpkin soup gets its kick from Cajun seasoning. Reviews for: Photos of Spicy Pumpkin Soup. This spicy pumpkin soup recipe is made Cajun style with a rich roux that thickens the entire pot and incorporates lots of fresh pumpkin and seasonings.

Spicy pumpkin soup is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Spicy pumpkin soup is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook spicy pumpkin soup using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spicy pumpkin soup:
  1. Get 1 whole pumpkin, cubed
  2. Get 2 potatoes, cubed
  3. Prepare 3 carrots, chopped
  4. Prepare 1 large onion, quartered
  5. Get 4 cloves garlic
  6. Take Vege or chicken stock
  7. Make ready 1 tsp onion powder
  8. Prepare 1 tsp chilli powder or flakes
  9. Take 1 tsp basil
  10. Take 1 can coconut cream
  11. Prepare Salt & pepper
  12. Make ready 1 chilli
  13. Prepare Spring onion/shallots
  14. Get grated parmesan

You can incorporate this flavor of the. Like this Spicy Pumpkin Soup Recipe. I love this soup so much. It's not overly spicy, and it's not the kind of spicy that leaves you looking for a glass of milk.

Instructions to make Spicy pumpkin soup:
  1. Wash and pre all veges
  2. Put all veges, garlic, chilli powder and onion powder in a large pot with enough stock to just cover bring to the boil then reduce heat and leave to simmer for 30 mins
  3. Once all veges are cooked and soft take a few big spoonfuls of the liquid out and either stick mix till smooth or use a blender.
  4. Once smooth with no lumps add in coconut and stir. - Add back to a low heat.
  5. Thinly slice spring onions and chilli. - Put a bit of parmesan on top of soup once served then top with sliced chilli and spring onion can also add sour cream.

I love this soup so much. It's not overly spicy, and it's not the kind of spicy that leaves you looking for a glass of milk. It's a gentle spiciness that you can feel at the. A healthy and tasty dish, which is quick and easy to prepare. The hint of spice gives this smooth and silky soup an extra kick.

So that is going to wrap this up for this exceptional food spicy pumpkin soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!