Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, breadsticks and yeast rolls. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Breadsticks and Yeast Rolls is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Breadsticks and Yeast Rolls is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook breadsticks and yeast rolls using 17 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Breadsticks and Yeast Rolls:
- Prepare Yeast activation
- Get 1/2 teaspoon salt
- Take 1/4 cup dry yeast
- Prepare 1 tablespoon sugar
- Get 1 cup hot water
- Take 1/4 cup peanut oil
- Prepare Finishing Ingredients
- Get 6 cups all purpose flour
- Prepare 1 teaspoon salt
- Take 1 cup hot water
- Make ready Egg wash
- Take 1 large egg
- Make ready 2 tablespoons water
- Get Breadstick seasoning
- Make ready To taste granulated onion powder
- Get To taste granulated garlic powder
- Take To taste kosher salt
Instructions to make Breadsticks and Yeast Rolls:
- Mix 1 cup hot water, yeast, oil, salt, and sugar. Stir. Let sit 10 minutes. Mix the salt and flour.
- Add the flour to the yeast mixture. Mix and knead till no liquids are present. Now finish with the second cup of hot water. Oil the dough and allow to rise for 1-1/2 hours.
- Punch the dough and split the dough in half. Let rise 45 minutes. With half the dough roll the breadsticks between your two hands. Set on a baking sheet lined with parchment paper.
- Preheat oven 350° Fahrenheit. Make the egg wash beat the egg in the water. Roll the dough into little balls. I used cast iron so I preheated it before placing on the cast iron. Bake 18 minutes then brush with the egg wash.
- Brush the eggwash on the breadsticks and rolls. On the breadsticks sprinkle kosher salt, garlic, and onion powder. Put back into oven for 5-7 minutes. Serve I hope you enjoy!!
So that is going to wrap it up with this special food breadsticks and yeast rolls recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
