Tomatoes, ham quiche
Tomatoes, ham quiche

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, tomatoes, ham quiche. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Broccoli and diced cooked ham team up in this fabulous quiche along with sliced tomatoes and mushrooms. The quiche makes a tasty lunch or brunch. Enjoy this cheesy ham and tomato quiche baked with Pillsbury® refrigerated pie crusts - ready in just an hour! MORE+ LESS This Ham, Cheese and Tomato Quiche is good for breakfast, brunch, lunch or dinner.

Tomatoes, ham quiche is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Tomatoes, ham quiche is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have tomatoes, ham quiche using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Tomatoes, ham quiche:
  1. Prepare quiche ham eggs can tomatoes bell peppers assorted colors cheddar cheese cream chicken soup onion hash browns sour cream salt pepper
  2. Prepare 1 1/2 cup chopped ham
  3. Prepare 1/4 cup green bell pepper
  4. Make ready 1 1/4 cup red bell pepper
  5. Take 1/4 cup yellow bell pepper
  6. Take 6 large eggs
  7. Take 1 2/3 cup cheddar cheese
  8. Make ready 1 can Cream of chicken soup
  9. Take 6 cup hash browns
  10. Take 1 can sliced tomatoes
  11. Prepare 4 tbsp butter
  12. Make ready 1 salt, pepper to taste
  13. Make ready 1/4 small onion, chopped
  14. Take 1 sour cream

Garnish with sliced tomatoes and chopped green onions. French Recipes Quiche Egg Recipes Ham Swiss Cheese Recipes Dairy Recipes Tomato Main Dish Brunch Breakfast. Parma ham and sun-dried tomatoes go hand in hand in this beautiful rich and savory low-carb quiche. Directions for: Ham, Tomato and Swiss Quiche.

Instructions to make Tomatoes, ham quiche:
  1. Heat oven to 425
  2. Combine thawed hash browns with bell pepper, melted butter salt and pepper to taste
  3. Press hash browns into baking dish bake 25 min
  4. Mix eggs, cheese, soup, onions, salt and pepper to taste
  5. Remove hash browns from oven, place sliced tomatoes on hash browns cover with egg mixture
  6. Reduce heat in oven to 350 bake for 45 to 55 minutes slice and enjoy
  7. You can top with a tablespoon of sour cream optional

Parma ham and sun-dried tomatoes go hand in hand in this beautiful rich and savory low-carb quiche. Directions for: Ham, Tomato and Swiss Quiche. Linguine with Pork and Red Wine Ham and Caramelized Shallot Quiche. Lamb Shanks in Red Wine, Slow Cooker. Kids will love these mini quiches, which are packed with succulent ham, juicy sundried tomatoes and basil.

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