Lemon Cheesecake tartlets
Lemon Cheesecake tartlets

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, lemon cheesecake tartlets. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Lemon Cheesecake tartlets is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Lemon Cheesecake tartlets is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook lemon cheesecake tartlets using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Lemon Cheesecake tartlets:
  1. Make ready 8 Tablespoons Butter Cold , cold
  2. Take 3 Tablespoons Sugar
  3. Make ready 1/4 Teaspoon Salt
  4. Get 1 1/4 Cups All purpose flour
  5. Prepare 6 Tablespoons Philadelphia Cream Cheese
  6. Prepare 3 Tablespoons Sugar
  7. Get 2 Tablespoons Lemon Juice
  8. Take 1 1/2 Cups Lemon Zest
  9. Prepare 1 Egg
  10. Make ready Cream Whipped
  11. Prepare Strawberry Preserve
Instructions to make Lemon Cheesecake tartlets:
  1. Mix to together butter (cut it out into cubes first) with flour until it forms a bread crumb like consistency.
  2. Add cold water, one tsp at a time until it forms a workable dough. Now wrap it in cling film and refrigerate it for about 30 minutes.
  3. Preheat oven to 200 degrees.
  4. Roll out the dough onto a greased pie dish. Prick the base with a fork and bake for 10 minutes.
  5. In a large bowl, beat cream cheese with an electric mixer until creamy. Add sugar; beat until smooth.
  6. Add egg and lemon juice; beat until combined. Stir in lemon zest.
  7. Divide batter among crusts. Bake until centers are just set, 20 to 22 minutes.
  8. Place tarts on a wire rack. Cool completely. Refrigerate until thoroughly chilled, about 2 hours.
  9. I felt it was missing that little bit of magic, so I topped it off with whipped cream and strawberry preserve. And it was perfect!

So that is going to wrap this up with this exceptional food lemon cheesecake tartlets recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!