Egg Roll Stir Fry
Egg Roll Stir Fry

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, egg roll stir fry. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Egg Roll Stir Fry is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Egg Roll Stir Fry is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have egg roll stir fry using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Egg Roll Stir Fry:
  1. Take Tbsp sesame oil
  2. Prepare 1/4 cup low sodium soy sauce
  3. Prepare 2 cloves garlic minced
  4. Take 1 tsp minced ginger
  5. Get 1 lb ground turkey
  6. Get 1 head cabbage chopped
  7. Prepare 6 green onion
  8. Get 3 carrots cut into matchsticks
  9. Get Tsp sesame seeds for garnish
  10. Take Green onion for garnish
Instructions to make Egg Roll Stir Fry:
  1. In a large skillet brown the ground turkey.
  2. Remove turkey when cooked and turn oven to medium low, add sesame oil, garlic, ginger, cabbage, green onion, and carrots to the pan. Cook for 10 - 12 min, add soy sauce, and cooked turkey, cook for a few more min. Salt and pepper to taste.
  3. Garnish with green onion and sesame seeds and serve hot

So that is going to wrap it up for this special food egg roll stir fry recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!