Family favourite shepherds pie
Family favourite shepherds pie

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, family favourite shepherds pie. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Family favourite shepherds pie is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Family favourite shepherds pie is something that I’ve loved my whole life.

Good old family classic shepherd's pie made vegan friendly. A perfect comfort food dish for a cold winter's day, which the whole family will enjoy (even the fussiest little eaters will love it). SORTED food and Lea & Perrins team up to show you how to cook the family favourite, Shepherd's Pie. The SORTED guys make this well loved dish their own by featuring a splash of Lea & Perrins Worcestershire sauce into an untraditional tomato base to create a very special Sheperd's Pie.

To begin with this recipe, we have to first prepare a few components. You can cook family favourite shepherds pie using 14 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Family favourite shepherds pie:
  1. Get 2 tbsp olive oil
  2. Make ready 1 large onion, finely chopped
  3. Get 1 stick celery, finely chopped
  4. Prepare 3 medium carrots, finely chopped1 tbsp olive oil
  5. Make ready 8-10 potatoes, boiled and mashed with a little butter and salt to taste (you could do more if you like lots of mash on top like us!)
  6. Make ready 500 g lean beef mince
  7. Get 300 g frozen Quorn mince
  8. Get 350 ml veg stock - we use bouillon as its vegan and organic
  9. Take 1 beef oxo cube (optional if you're using beef mince)
  10. Take 1 tbsp plain flour
  11. Get 1 tbsp balsamic vinegar
  12. Make ready 1 level tsp smoked paprika
  13. Take 1 heaped tsp marmite (it makes all the difference - even if you're a marmite hater!)
  14. Make ready 1 tsp tomato puree

A deeply savoury lamb and vegetable filling While Shepherd's Pie is traditionally made with lamb, beef is just as tasty in this recipe. This is a timeless classic - make this once and you'll make it. The difference between Shepherd's Pie and Cottage Pie is the meat. Cottage Pie uses ground beef Making the best Shepherd's Pie is not difficult.

Instructions to make Family favourite shepherds pie:
  1. Heat the oil in a large pan (oven proof if possible to save on washing up!) Add the veg and cook for 10-15 mins until lovely and soft.
  2. Add the beef mince and cook for 5 minutes or so until browned. Now add the Quorn mince and cook for a few minutes.
  3. Sprinkle over the Oxo cube and paprika and stir into the mince. Add the balsamic vinegar and stir again. Add a few tbsps of stock and cook for a minute or two to allow the mince to absorb the flavour.
  4. Sprinkle over the flour and stir well into the mince mix. Gradually add half of the remaining stock and simmer for a few minutes. The liquid should start to thicken. At this point, add the marmite and the tomato puree and stir again.
  5. Add a little more of the stock and keep adding until the "gravy" reaches the desired consistency. You may not need all the stock.
  6. Season the mixture with salt and pepper and take off the heat. If you have time, let the mince mixture and the mash cool a little as it's easier to build the pie when its had time to cool down.
  7. When ready, pour the mince mix into a large ovenproof dish. Spoon the mashed potato on the top and fluff up with a fork.
  8. Cook in a preheated oven at 190˚ for about 25-35 minutes. (If you have left the mixture to cool completely beforehand, reduce the heat of the oven to 180˚ and cook for 40 - 45 minutes.)
  9. Serve with some fresh green veg whilst piping hot. Try not to fall out over the crispy bits!

The difference between Shepherd's Pie and Cottage Pie is the meat. Cottage Pie uses ground beef Making the best Shepherd's Pie is not difficult. But, there are a few steps to it. You have to make the My whole family loved this Shepherd's Pie. I used all corn because that's what I.

So that’s going to wrap it up for this exceptional food family favourite shepherds pie recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!