Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, vegetable dambun shinkafa. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Vegetable dambun shinkafa is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Vegetable dambun shinkafa is something that I have loved my entire life. They are fine and they look wonderful.
Now, dambun shinkafa is traditionally prepared by mixing all the ingredients together before steaming. However, I'm of the view that mixing all the vegetables with the rice before steaming will kill all the. Dambu, Dambou, Dambun Shinkafa (Rice CousCous Hausa Food). Dambun Shinkafa brings together a mix of all food groups in a healthy way.
To get started with this particular recipe, we must prepare a few components. You can have vegetable dambun shinkafa using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vegetable dambun shinkafa:
- Get Rice grits
- Make ready Carrot
- Make ready Green beans
- Prepare Peas
- Take Green pepper
- Take Red pepper
- Make ready Seasoning
- Take Spices
- Make ready Scotch bonnet
- Get Onion
- Prepare Garlic
- Get Veg oil
Oil Maggi and salt to taste Soyayyar gyada (gyadar amaro). Dambun shinkafa is my favourite food shiya nakeyi with my family domin munso kuma yanada amfani domin akwai ababen ginajiki. Tuwo shinkafa is a unique Nigerian dish consisting of rice flour or soft, short-grained rice and water. The combination of those ingredients is cooked, mashed, and formed into large balls.
Steps to make Vegetable dambun shinkafa:
- Sieve the grits rice to separate the fine particles, wash the grits and soak for an hour then strain
- Pour your rice grits in a steamer and steam for about 3mnt
- Dice your carrot, green beans and chop the green and red pepper, onion, grate your Scotch bonnet onion and garlic
- After steaming pour the grits back in a bowl, add Carrots, green beans, peas, grated Scotch bonnet, seasoning, spices and veg oil mix them until well combine
- Put your mixture back into steamer, cover and steam again for 30mnt, then add in green pepper, red pepper and onion cover and allow to simmer for 3mnt. Serve. I serve mine with salad😋😋😋
Tuwo shinkafa is a unique Nigerian dish consisting of rice flour or soft, short-grained rice and water. The combination of those ingredients is cooked, mashed, and formed into large balls. Yadda ake hadin shinkafa da vegetable sauce. Ku koyi yadda ake hadin dambun shinkafa. Free Download and Streaming How To Make Dambun Shinkafa on your Mobile Phone or PC/Desktop.
So that’s going to wrap it up with this special food vegetable dambun shinkafa recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
