Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, chicken curry (filipino-style). One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Chicken Curry (Filipino-Style) is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Chicken Curry (Filipino-Style) is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have chicken curry (filipino-style) using 10 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Chicken Curry (Filipino-Style):
- Make ready 1 kg chicken
- Make ready 1/2 ginger
- Take 1 whole garlic
- Make ready 1 red onion
- Take potatoes (cubed)
- Get carrots (cubed)
- Make ready 2 red bell peppers
- Take 1 whole gata (coconut milk)
- Prepare 1 Curry Mix Powder (McCormick)
- Take 4-5 green sili
Instructions to make Chicken Curry (Filipino-Style):
- Pan fry thawed-out chicken for 1-2 mins each side
- Sauté the garlic, onion, and ginger over low heat.
- Add chicken in pan.
- Add 1 red bell pepper, potatoes, and carrots.
- Add gata (coconut milk)
- Add betsin and pepper and 1/3 of Curry Mix Powder (McCormick)
- Let simmer until carrots and potatoes are cooked.
- Add the rest of Curry Mix.
- Add salt, pepper, and betsin to taste. Add a pinch of sugar.
- Add bell pepper and green sili.
- Let simmer for 10 mins.
So that’s going to wrap this up with this exceptional food chicken curry (filipino-style) recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
