Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, stuffed chicken a la me. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Stuffed chicken a la ME is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Stuffed chicken a la ME is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have stuffed chicken a la me using 9 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Stuffed chicken a la ME:
- Get 1 boneless skinless chicken breast
- Take 1 packages zatarans yellow rice
- Make ready 1 red onion
- Get 1 can mushrooms
- Make ready 1 can cream of mushroom soup
- Make ready 1 packages country gravy mix
- Take 1 any seasonings you like
- Take 1 packages Monterey block cheese
- Take 1 box Colby jack block cheese
Steps to make Stuffed chicken a la ME:
- Cut a hole in the chicken breast down the side
- Season chicken
- Slice cheeses width wise…kinda thin
- Slice onion and sauté with mushrooms
- Briefly brown chicken on both sides
- I halfway cooked the yellow rice while all that's going on
- Stuff cheeses and sauté onions and mushrooms in chicken breast and close with tooth picks
- Pour rice undrained into casserole dish
- Place chicken and remaining onions and mushrooms on top
- Cook in oven for bout a hour at 400°F
- Fix gravy and serve on top of chicken and rice
So that’s going to wrap this up for this special food stuffed chicken a la me recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
