Homemade Egg Rolls
Homemade Egg Rolls

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, homemade egg rolls. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Homemade Egg Rolls is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Homemade Egg Rolls is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have homemade egg rolls using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Egg Rolls:
  1. Take 2 eggs
  2. Make ready 1 tsp flour
  3. Prepare 1 tbsp water
  4. Take pinch salt and pepper
  5. Get 200 gr boneless, skinless chicken breast
  6. Prepare 1/2 tsp salt
  7. Take pinch black pepper
  8. Take 1 tsp shoyu
  9. Take 2-3 slices bread
  10. Get 1 egg
  11. Take Fried chicken coating mix powder
  12. Make ready Oil for frying
Instructions to make Homemade Egg Rolls:
  1. First, make the omelette. Mix eggs with flour, water, salt, and pepper. Fry in slow heat and remove carefully. I used an approximately 26 cm pan and ended up with two omelettes. Set aside for now.
  2. Use a food processor to combine the chicken, salt, black pepper, shoyu, bread, and egg. Check the consistency. If it is too runny, add more bread. If it's too thick, add a bit of water. The mixture should be quite firm and pliable.
  3. Carefully roll the omelette with the chicken mixture inside. Form a long tube. Carefully slice them (about 2 cm thick). Coat them with fried chicken coating mix powder.
  4. Heat the oil in a pan. Medium heat should do it. Fry the egg rolls and flip when the bottom part is golden brown.
  5. We eat them with pickled daikon and carrots, rice, and some mayo.

So that’s going to wrap this up for this special food homemade egg rolls recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!