Uh, let's see, Soup
Uh, let's see, Soup

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, uh, let's see, soup. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Uh, let's see, Soup is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Uh, let's see, Soup is something that I’ve loved my entire life. They are nice and they look wonderful.

The colorful ones? yeah she had that Gorgeous makeup, pretty clothes She was like a insta-baddie She. Let's try making sharks using hands and arms! Use your fingers to make little Baby Shark! Spread your arms wide to make Daddy Shark!

To begin with this recipe, we have to prepare a few ingredients. You can have uh, let's see, soup using 31 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Uh, let's see, Soup:
  1. Take Vegetables
  2. Make ready 1-1/2 cup sliced celery
  3. Make ready 1 large onion chopped
  4. Take 1 cup okra
  5. Take 1 cup sliced Carrots
  6. Take 6 purple pearl onions
  7. Take 1 large onion
  8. Make ready 15 ounces canned rutabaga
  9. Prepare 8 cups green savoury cabbage
  10. Make ready 1/2 cup sliced radishes
  11. Prepare Nuts
  12. Get 1/3 cup sunflower seeds roasted and salted
  13. Prepare Meat
  14. Take 1 pound ground sirloin
  15. Get 1/3 pound smoked bacon
  16. Get Liquids
  17. Make ready 1 quart chicken broth
  18. Get 15 ounces coconut milk
  19. Prepare 15 ounces tomato sauce
  20. Make ready 1-1/2 teaspoon red wine vinegar
  21. Make ready Spices
  22. Make ready 1/4 cup ground paprika
  23. Take 1/2 teaspoon thyme
  24. Get 1-1/2 teaspoon kosher salt
  25. Make ready 1 teaspoon rosemary
  26. Make ready 1/3 cup parsley flakes
  27. Make ready 6 clove garlic cloves
  28. Take 1 tablespoons mustard powder
  29. Get Cheese
  30. Make ready To taste shredded Parmesan cheese
  31. Take To taste chunked Longhorn Amish cheddar cheese

Uh, let's see about nine pounds of hamburger meat and, uh. . . seven packages of hot dogs. — Ты прав. Посмотрим. Upload your creations for people to see, favourite and share. Okay Let's make a deal, Rumpelstiltskin (Hm) She wanna see my purple pickle up in the wind (Okay!) Chancletas off, bitch get in (Ayy, ayy) And if your nigga don't like me, hit chinny-chin-chin (Huh) Bitch, I'm hotter than a pepper, no mint (Huh) Big. UH lets see how fast i can type.

Instructions to make Uh, let's see, Soup:
  1. Slice the carrot, celery and okra.
  2. Slice the onion, garlic, and pearl onions.
  3. Slice the radish. Add the spices to the ground sirloin and brown. Add the vegetables and nuts. But not the cabbage yet.
  4. Mix well. Add the stock. Let it get hot just starting to simmer about 12 minutes covered.
  5. Add the cabbage and bring to a boil for 8 minutes. Then the cabbage will shrink or wilt. Add the tomato sauce and coconut milk.
  6. Slice the bacon into tiny pieces. Add to the soup. Stir and cover. Let simmer for 8 minutes then stir from the bottom. Turn on low cover and simmer for 30 minutes. Add the red wine vinegar stir in well.
  7. Serve with some cheese. I hope you enjoy!!!

Okay Let's make a deal, Rumpelstiltskin (Hm) She wanna see my purple pickle up in the wind (Okay!) Chancletas off, bitch get in (Ayy, ayy) And if your nigga don't like me, hit chinny-chin-chin (Huh) Bitch, I'm hotter than a pepper, no mint (Huh) Big. UH lets see how fast i can type. Sarah explains how she makes soup for work and dinner and how she goes about cooking it. This video is a listening activity for ESL students on the website elllo.org. Sarah talks with Todd about how she loves making soup and the what she does with the extras.

So that’s going to wrap it up for this special food uh, let's see, soup recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!